This is an adorable patisserie. They have bread creatures on their walls and their sandwiches are delicious. I recommend having them as they are posted and don't add things. My partner added bacon to the ham and cheese croissant and said he wished he haven't because the flavor profile they had was great before he messed with it. Their pastries are out of this world. I ate a cinnamon twist that tasted like sugar clouds collided with a cinnamon storm and crystallized. The strawberries and cream croissant was like a cascade of decedent cream with fruity explosions in every bite. 11/10 would recommend. ~Ruxandra
bakery
breakfast restaurant