Stopped here for lunch on a weekday. Not very busy at the time, but they were still understaffed. Basically had the bartender holding everything down. The environment there was kinda off a bit. Even on a bright sunny day, it was dark and dreary inside. Also, for those that care, smoking is somehow permitted in here. Could be a deciding factor for some folks. I decided to get the tenderloin sandwich, seeing as how they advertise it as the best Indiana. It wasn't. It was pretty decent, nothing wrong with it, but it was far from the best. Definitely bun-sized, not the traditional, pounded out, "where's the bun?" style tenderloin that you should expect from any place in Indiana. In all, not a bad experience, but for the money, Whit's Inn comes in close to the bottom of my list of places that I would return to. ~Chris
bar and grill