This is a cool place. Good food, nice staff. Free parking behind the building. They take cash or credit. There was not a wait on a Sunday afternoon. Now for the good stuff....for appetizer we had the oven roasted chicken wings. They were slightly crispy, juicy and oh so tasty. For an entree I had the zoodles. I was trying to be healthy. They were really good, heavy on the garlic and pesto-vampires beware. The zoodles were nice and firm, similar to al dente pasta. I thought mine had French cut string beans, not asparagus as the menu states---regardless it was really good. My husband had the pork chop. I'm not a huge fan of pork chops, but that chop was da bomb! The pickled onions did it for me, I think they were pickled. Idk, they were purple-ish and tasted pickled. The pork was cooked to perfection. Juicy and slightly pink. It also came with wedged potatoes that were soo good, nice flavor on everything. Portions are as they should be, not over the top. Our waitress was very attentive, quick and friendly. ~Karen
american restaurant
restaurant