The best steak / meat you will ever eat.
The chef is fantastic.
Breakfast and lunch are served until 2pm mon - Friday.
Friday nights they have a basque dinner . 7 course. Make a reservation it is worth it.
It's the same chef from Matias basque restaurant and Matias basque cafe.
Same food. Great quality. Just a new location and one time a week.
Call a few days ahead to make reservations for Friday night . ~Anthony
livestock dealer
auction house